Experiment ID: 1833

Field Description
namea comparison of rhizospheric and endophytic bacteria in early and late-maturing pumpkin varieties (9415385) - gpt-5
proj_id9415385
sraprjna856634
date_of_upload15/11/2025 15:55
doi10.3390/microorganisms10081667
modelgpt-5
dbbact_id933
dbbact_linkhttps://dbbact.org/exp_info/933
needs_manual_reviewtrue

Annotations for experiment:

term enrichment score
TermScore
cucurbita moschata0.666667
nanning city prefecture0.500000
agricultural field0.200000
rhizosphere0.038462
china0.009390
Fraction of dbbact annotations with this term covered by the query
TermScore
cucurbita moschata0.500000
nanning city prefecture0.333333
agricultural field0.111111
rhizosphere0.019608
china0.004717
Fraction of annotations for the query sequences containing the term
TermScore
agricultural field1.000000
cucurbita moschata1.000000
nanning city prefecture1.000000
gibberellin a31.000000
ripening period1.000000
gibberellin a41.000000
rhizosphere1.000000
early-maturing variety1.000000
china1.000000
late-maturing variety1.000000
auxin1.000000
abscisic acid0.333333
LOWER IN ty variety subset0.333333
Number of experiments associating the term to the sequence
TermScore
agricultural field1.000000
cucurbita moschata1.000000
nanning city prefecture1.000000
gibberellin a31.000000
ripening period1.000000
gibberellin a41.000000
abscisic acid1.000000
rhizosphere1.000000
early-maturing variety1.000000
china1.000000
late-maturing variety1.000000
auxin1.000000
LOWER IN ty variety subset1.000000

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