Experiment ID: 1095

Field Description
nameprimary metabolites and microbial diversity in commercial kombucha products
doihttps://doi.org/10.3390/fermentation10080385
sraprjna951001
datamd50ada463d5c2707cc24592cb2d72bf772
mapmd5e2ed6c082f5fb5283a3f323c53570976

Annotations for experiment:

term enrichment score
TermScore
commercial product0.444444
kombucha0.307692
fermented beverage0.190476
contaminant0.142857
state of new york0.070175
united states of america0.003331
Fraction of dbbact annotations with this term covered by the query
TermScore
commercial product0.333333
kombucha0.200000
fermented beverage0.111111
contaminant0.090909
state of new york0.037037
united states of america0.001669
Fraction of annotations for the query sequences containing the term
TermScore
united states of america0.666667
state of new york0.666667
fermented beverage0.666667
kombucha0.666667
commercial product0.666667
contaminant0.333333
contamination0.333333
Number of experiments associating the term to the sequence
TermScore
united states of america1.000000
state of new york1.000000
fermented beverage1.000000
kombucha1.000000
commercial product1.000000
contaminant1.000000
contamination1.000000

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